Black Betty Bam
Black Betty Bam is a plant-based, gluten free, umami rich spread born in Byron Bay and made in Australia using certified organic ingredients where possible. High in Vitamin B1, 2, 3, 12 and a source of Vitamin B6 with no added sugar.
Made in Australia by Chef & Nutritionist Samantha Gowing. Spread on toast, your favourite crackers, antipasto, stir through eggs or serve with roast meats or vegetables.
Ingredients: Organic Black Unhulled Tahini, Organic Tamari (Organic Whole Soybeans, Water, Sea Salt, Alcohol), Organic Apple Cider Vinegar, Nutritional Yeast, Australian Red Gum Smoked Sea Salt. Contains Soybean, Sesame Seeds. Store Refrigerated (1-5°C)
“It’s just bloody delicious!”
Breakfast
Perfect with avocado, peanut butter, fruit toast or through scrambled eggs.
snacking
Try Betty with corn fritters, roast vegetables or taker her on a picnic.
Entertaining
Betty is the perfect well behaved date to take to parties. Everyone will love her!
CONTACT
- 0411 852 387 (+61)
- @blackbettybamaustralia
- sam@foodhealthwealth.com
- PO Box 2208 Byron Bay NSW Australia 2481