This is the cake that doesn't quit sugar. It's always in full bloom and is as rich and sexy as it sounds. Nearly every visitor to my home over Easter or Christmas has had a jolly good dose of my love and now it's your turn. This gluten-free indulgence has been such a crowd pleaser and each time it gets better and better. It's the perfect treat after a long day in the surf or as a mid-afternoon pick-me-up. The cake formerly known as Persian became an instant hit so much so … [Read more...] about Byron Bay Love Cake