Figs are delicious in so many ways and this autumn favourite is sure to please. Jamon Serrano reproduces the traditional Spanish ham method that has been used throughout the centuries by the Serrano Ham experts. It is available in Australia behind the deli counter at major supermarkets. Follow our fabulous Consorcio Serrano on Facebook & Instagram … [Read more...] about Consorcio Jamon Serrano, manchego and baked figs
Jamón Serrano
Jamon Serrano entertaining plate
Here's an easy yet super stylish way to enjoy Jamon Serrano, perfect for after-work drinks or as a weekend entertainer. Jamon Serrano reproduces the traditional Spanish ham method that has been used throughout the centuries by the Serrano Ham experts. It is available in Australia behind the deli counter at major supermarkets. Follow our fabulous Consorcio Serrano on Facebook & Instagram https://www.foodhealthwealth.com/studio-10-figs/ … [Read more...] about Jamon Serrano entertaining plate
Cheesy baked macaroni with Jamon Serrano
Who doesn't love a jolly good dose of cheesy macaroni?! Made even better with Jamon Serrano. Jamon Serrano reproduces the traditional Spanish ham method that has been used throughout the centuries by the Serrano Ham experts. It is available in Australia behind the deli counter at major supermarkets. Follow our fabulous Consorcio Serrano on Facebook & Instagram http://foodhealthwealth.com/serrano-peas-mozzarella/ … [Read more...] about Cheesy baked macaroni with Jamon Serrano
Jamon Serrano caramelized onion pastry
This is a great way to utilise that last slice of frozen puff pastry you might have in the freezer. The Consorcio Jamon Serrano Ham reproduces the traditional method that has been used throughout the centuries by the Serrano Ham experts. It is available in Australia behind the deli counter at major supermarkets. … [Read more...] about Jamon Serrano caramelized onion pastry
BBQd King Prawns with Consorcio Jamón Serrano
Here's an easy entertaining idea perfect for Christmas or any other celebration. Two of the most renowned consortiums of European dry-cured hams, Jamon Serrano and Prosciutto di Parma, are joining forces to conquer the Australian market. Pork consumption in Australia is on the rise and the two consortiums are planning to set a stronger foothold on this market. Training workshops, tasting sessions and other activities carried out in supermarkets will be organized together by the two allies. … [Read more...] about BBQd King Prawns with Consorcio Jamón Serrano
