Sadly, this year there are no crowds at Flemington, so I’ve made a small batch of my favourite race day sandwiches. Here’s a big batch recipe for you. Great for Christmas Day too!
Cup Day Chicken Sandwiches
Description
Sadly, this year there are no crowds at Flemington, so I’ve made a small batch of my favourite race day sandwiches. Here’s a big batch recipe for you. Great for Christmas Day too!
Ingredients
Units Scale
8 skinless organic chicken breasts
2 bunch spring onions, finely sliced
1 cup milk
1 cup cream
2 tablespoons seeded mustard
1 large loaf sliced white bread
Instructions
- Preheat oven to 200 C.
- Bake the whole breast for 15 – 25 minutes depending on size.
- Remove from the oven, allow to cool thoroughly.
- Finely dice then add to a mixing bowl and combine with remaining ingredients.
- Spread over slices of fresh white bread, cut the crusts off if you like.
- Then cut into fingers and serve with a winning ticket!