Le Cordon Bleu Master, Chef Samantha Gowing

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January 2020

Le Cordon Bleu Online Learning Course – Gastronomy and Nutrition

January 20, 2020 @ 8:00 am - February 17, 2020 @ 5:00 pm

LCB Online Learning: Gastronomy and Nutrition from Le Cordon Bleu Online Learning on Vimeo. Thrilled to announce that the second course of Le Cordon Bleu Online Learning Course "Gastronomy and Nutrition: Food and Health Trends" is now open for enrolment. This is a unique opportunity to participate in this inaugural course, now available worldwide. JAN 20 - FEB 17 2020 (online). This course is suitable for restaurateurs, chefs, food service staff, menu developers, food and health bloggers, bar staff, F&B…

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Food & Healing Demo Class Sat 25th January

January 25, 2020 @ 11:00 am - 2:00 pm
Brunswick Kitchen, 1/288 Albert Street
Brunswick, Vic 3056 Australia
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$195

The focus of this summer class is a fresh start for the new year where you will discover happy, healthy eating and learn how to unstitch those pesky holiday habits.

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