How to make plant-based “pulled pork” from jackfruit.
Jackfruit is like a chameleon in the kitchen – throw in some herbs and spices and it transforms into meat-like shreds. Plus, it’s a sustainable crop that yields tons of nutritious fruit with barely any work.
Whether you’re veggie, vegan, or just love trying new things, jackfruit is the way to go. Use it in tacos, sandwiches, salads, or over rice – the possibilities are endless! You won’t believe it’s not meat!