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We are a leading Australian wellness business solutions company founded in 1999 by Samantha Gowing who put food as medicine on the map by using her unique blend of nutrition, fine dining and business expertise. Sam is a Le Cordon Bleu Master, Chef, Clinical Nutritionist and Author who has worked for over 20 years with hotels, resorts, health retreats and patients all over the world on improving their health and wellbeing. She is renowned for her nutritional wisdom – and for being a powerful, global influencer among healthy lifestyle audiences.