Le Cordon Bleu Master, Chef Samantha Gowing

Nutrition appointment – initial consult

$300.00


One hour nutrition consultation – initial appointment $300

You initial consultation includes:

  • preliminary diagnosis
  • diet analysis
  • food as medicine guideance
  • digestive disorder solutions
  • successful weight loss strategies
  • food and happiness

How it works:

Your initial appointment will go for 60 mins.
You will be sent a link to fill out a quick questionnaire prior to you appointment.

In person or via Skype
NSW Byron Bay by appointment
QLD Gold Coast by appointment
VIC Melbourne by appointment

After your session, your therapeutic strategy including shopping lists and up to six selected recipes will be sent to you in PDF via email within 7 days.

Cost:

  • Initial consult 60 mins $300
  • Review consult 30-45 mins $200

Unsure of what you need? Is your appointment covered by your health fund?
Request Sam’s provider number via email. Sam is a member of the ATMS #14371

Email Sam

Category:

Description

“Sam Gowing is Australia’s spa cuisine guru. She is a font of wisdom when it comes to tasty, healthy eating!” -Matt Preston

“Sam is fun to work with & she gets results” -Ita Buttrose

“The penny has finally dropped that it’s not about the number on the scales, it’s not about limiting calories or eating birdseed, it is about nourishing the body, mind and soul. This is no quick fix, it is long time living well by conscious eating.  The support from Sam is fantastic and her recipes are beautiful. I have more energy, am happier and have learned to stop eating to fill holes that have nothing to do with nourishing my body.” – Jo Small 

Qualifications
When Samantha Gowing left her fast-paced career as a hat-winning restaurateur to immerse herself in the world of nutrition at a time before it was trendy, it took Australia a little while to catch on. It proved to be a risk that firmly paid off , with Samantha using her unique blend of nutrition, fine dining and business expertise to help put ‘food as medicine’ on the map in Australia. Samantha has a Diploma of Health Science – Nutrition from Endeavour College of Natural Health and a Master’s degree in Gastronomic Tourism from Le Cordon Bleu and is a member of the ATMS

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